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CHRISTMAS COOKING: 20 Recipes to Make with Your Kids

Put on your apron and get ready for a Christmas full of flavour. This practical, illustrated recipe book brings together 20 simple, festive and delicious recipes to cook with children aged 4 to 10, from starters to dessert.

For each recipe you will find: the preparation time, the number of servings and the difficulty level; the child's role (measuring, mixing, decorating) and the adult's role (oven, knife, hot plate); the common allergens; an illustration to follow the steps; and a tip or variation.

Before you start, the book sets out kitchen safety rules and an age guide: at 4, 7 and 10 years old, what can a child do alone, and what stays with the adult?

On the menu: vegetable Christmas trees, star-shaped mini pizzas, Christmas tree wraps, cinnamon hot chocolate, Rudolph smoothie, Christmas tree pancakes, granola, spinach pasta bake, reindeer croque-monsieur, decorated biscuits, no-bake yule log, meringues, baked apples, clementine muffins and more.

Who is it for? Parents, grandparents and adults who want to cook with children aged 4 to 10, during the holidays or all year round.

Share cosy moments in the kitchen and make Christmas a family memory. Add it to your basket and get cooking together.